Autumn-Inspired Hot Beverage Recipes

With the seasons changing, it's time for a new menu. Bring out your pumpkins, spices, coffee, and everything else to keep you warm. As the cold weather kicks in, it comes in handy to have your beverage on hand whenever you need it. We’re here to offer you a few recipes to learn for yourself. Everything to fit the season and be delicious to boot. Here are the best Autumn-Inspired beverages available.

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Cinnamon-Infused Hot Chocolate

A hot chocolate is always a good idea for the cold weather. Something deliciously sweet and exceptionally hot to bring you warm joy. What can make it even more exceptional is a sprinkling of cinnamon. The woody taste of the cinnamon is something that can balance the sweetness of the chocolate quite well. It’s a good spice to use on most dishes to help bring out that earthly smell. It can even make the drink more scrumptious when used in powder form. The ever-so-slight crunchiness can help add a good texture to your taste buds.

Other Hot Chocolate Variations

If cinnamon isn't your style, the most popular drink can come in all sorts of flavours. Hazelnut syrup can add something nutty to your drink. While normally reserved for Christmas, the cold weather will offer a valid excuse to try it. Mint is another great choice that goes well with most drinks

If your breath needs to refresh whilst keeping warm, adding mint can give it that extra kick. Of course, there is always the classic marshmallows and whipped cream. Have something more filling to fill yourself up on. Below, we can show off more variations for you to try out:

• Red Velvet
• Hennessy
• Egg Yolk
• Irish Cream
• Rum
• Peppermint

Apple Cider

Homemade apple cider is something every couple needs during the cold season. All you need is a few spare apples, some spices, and just a touch of some bourbon or whiskey you have lying around. The apples you have don’t need to be anything special. Granny Smith is a good choice for those with a strong flavour. As for a few extra bits, try adding some nutmeg and cinnamon sticks to really give it some spice. When making the cider, be sure to boil the apples before you start mashing them. This will help cook the prime flavour of the apples before you extract the liquid out.

Café Cubano

If you need something for the early autumn shifts at work, some special coffee can be a real treat for you. Mixing some important caffeine with a touch of sweetness can help brighten up your mood on a cold day. Cuban coffee is very effective in adding tons of flavour. Laying on top of a strong Cuban espresso with thick cream creates a beautiful melody of taste. Be sure to add one tablespoon of sugar to make the drink extra foamy. You can never overheat a Cuban espresso, so stir as much as you want to get it just right.

Walker’s Mulled Wine

This is a variation on a classic beverage that has unfortunately been given a bad reputation. Normally, people make this drink with over-mulled wine and blasphemous amounts of sugar. This is enough to give you a headache at the best of times. The Walker variation was made in Walker’s Maine restaurant in Cape Neddick. Adding nutmeg, vanilla, and star anise can help dull the sweetness to the point where the wine flavour can still stick out. Gently stir in some honey, and you find yourself a new favourite for the cold nights.

Gin-Toasty Cocktail

Sometimes, even just heating up a drink that was originally cold can add an autumn aesthetic to it. A gin cocktail can actually be heated up with warm water. Just add some to a regular gin and tonic so you can enjoy something toasty in the evening. The hot water can really bring out the spice of the gin. The botanicals will rise to the service, giving it an extra kick. Hot water bubbles that rise out of the drink will give it a delectable aroma. Be sure to use tonic syrup instead of tonic water. The syrup smell is what will bring it right to your nose.

Matcha Latte

If you want something incredible yet very easy to make, a matcha latte can be the next best thing. The easiest recipe to make was created by Molly Yeh, a famous cook and food blogger. The first step is to make a fine powder using grounded green tea leaves. This creates the matcha element, which infuses an earthy aroma into your drink. The bitter flavour will come out strong but is then dulled using a mixture of honey and milk.

By making your own, it can save you loads of money. It also gives you complete control over the mixture, adding as much milk or honey as you please. The last piece of advice is to make sure you whisk the leaves up so there are no lumps.

Pumpkin Spice Latte

Now, we come to the ultimate autumn beverage. The pumpkin spice latte is a favourite among many. Coffee shops across the world will sell this specialised drink for a limited time only. If you want something cheaper or wish to have it any time of the year, we can tell you how to make one yourself.

The main ingredients include strong coffee, milk, nutmeg, ground ginger, and ground cinnamon. The final key ingredient is, of course, the pumpkin puree. The pumpkin must be mixed into the coffee thoroughly before adding in the other ingredients. You can add in some extra dust of cinnamon and pumpkin spice to top it all off.

Shopping List

If you want to get ahead in the curve of finding ingredients for these drinks, you should try making a list now. It's best to know what to get in advance the next time you visit the store. Most of the ingredients can be used in a lot of these beverages, so you will more than likely have spares. Look below for what to get:

Summing Up

As you can see, nutmeg and milk are the common varieties. You may even have a go at adding your own stuff. So long as you follow the basics in cosmetology, you can whip just about anything that can make you feel good this autumn. We hope you can use the drinks shown above as good examples to follow. Try following food blogs or coffee enthusiasts to see what other tasty beverages are out there.