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Valentine’s Cocktail

“Top up with champagne or soda and stir”

Flower of the Month

14 February may be a Monday night, but it should still be marked with a cocktail. Our recipe makes up a generous glass for one or double up for your val/gal-entines celebrations. It uses local favourite – Cotswolds Gin – mixed with lemon and passionfruit syrup and it’s up to you whether you top yours up with soda water or champagne.

Ingredients:

50ml Cotswolds No.1 Wildflower Gin
25ml Lemon Juice
15ml Passion Fruit syrup
Champagne or Soda

Method:

Place all of the ingredients into an ice-filled cocktail shaker.
Shake and strain over ice into a gin glass.
Top up with champagne or soda and stir.

Cotswolds No.1  Wildflower Gin  RRP:  £34.95

 cotswolddistillery.com

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